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5 from 1 vote

Salmon Test Recipe 40 Salmon Test Recipe 40

The summary text goes here ...
Prep Time10 minutes
Cook Time20 minutes
Rest Time2 minutes
Total Time32 minutes
Course: Lunch & Dinner
Cuisine: North American
Category: Fish
Subcategory: Salmon
Method: Pan Frying
Diet: Pescetarian
Holiday: Christmas, Easter, Valentine's Day
Servings: 5 people
Calories: 19kcal
Author: Fork And Food
Cost: $4

Equipment

  • Fish Spatula
  • Fine Mesh Strainers
  • Round Cutter Set
  • Fry Pan

Ingredients

  • 1 tablespoon Mustard
  • 1 cup Red Onions
  • 1 tablespoon Turmeric Powder
US Customary Units - Metric Measurement

Instructions

  • Ingredients and Instructions test area. Ingredients and Instructions test area. Ingredients and Instructions test area.
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  • Ingredients and Instructions test area. Ingredients and Instructions test area. Ingredients and Instructions test area.
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Video

Notes

Once the recipe is done, make sure to rest for.

Nutrition

Serving: 340g | Calories: 19kcal | Carbohydrates: 4g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 44mg | Potassium: 58mg | Fiber: 1g | Sugar: 2g | Vitamin C: 3mg | Calcium: 9mg | Iron: 1mg